Sæplast grid plates, often referred to as drain grids or brine grids, are specialized accessories designed to fit inside Sæplast insulated containers to separate meat products from fluids like blood, water, or brine. This separation is crucial for maintaining food safety and hygiene by preventing the product from sitting in stagnant liquids.
Key Specifications & Features
The available grid plates vary based on the specific Sæplast container model they are designed to fit.
Feature Details
Material Primarily food-grade polyethylene (PE), often featuring a triple-wall or double-wall construction for durability and hygiene.
Common Models Drain grids are specifically cataloged for 660L and 1000L Sæplast tubs.
Universal use in several tubs/bins.
These plate fits into seaplast 460/660/700 AND 600 liter single walled aswell
Length and width 1200×1000 mm
Primary Use Used in meat and poultry processing to ensure hygiene compliance and improve the quality of stored “meat logs” or bulk cuts.
Benefits for Meat Processing
According to manufacturer and industry literature, using these grids provides several advantages:
Hygiene & Safety: Prevents cross-contamination and spoilage by keeping meat dry and separate from drained fluids.
Durability: Designed to withstand the heavy-duty environment of meat processing plants, including high-pressure cleaning.
Process Efficiency: Weighted versions (brine grids) are used to keep meat submerged during curing or brining processes, ensuring even application.
